I am the cook in the family and, as such, responsible for creating delicious suppers 7 days a week. I do like cooking but, sometimes I want to take a break and go out for dinner. Other times, I want a break but am happy to stay home in my ‘comfies’ and have the equivalent [...]
Nov
8
Venison Stew, Oh Deer!
posted by:
Babette in
Babette's Ffest on
11 8th, 2011 |
|
1 Comment »
I had venison once as a child. My next door neighbour, Mr Hughes went hunting for deer every autumn and brought home his spoils for Mrs Hughes to cook for the family. Mrs Hughes is of Italian descent and I have very fond memories of her cooking. I had Mrs Hughes’ venison stew. All I [...]
Oct
22
Chicken. A bland, blank canvas?
posted by:
Babette in
Babette's Ffest on
10 22nd, 2011 |
|
1 Comment »
Growing up in the United States, we ate a lot of chicken; it was a bland, blank canvas that could be transformed into a myriad of tasty meals by combining it with a countless combination of ingredients. It was rare that chicken was simply baked…too tasteless for that. We had it soused, curried, steamed, fried, [...]




