Cook Book 8, Rôtis Roasts for every day of the week by Stéphane Reynaud. Stéphane Reynaud came into my life via Saturday Kitchen. I can’t remember what he cooked but it made me go out and buy his cookbook Pork & Sons, and I have bought several of his cookbooks since then. The one I […]

The nice people at big fish sent us some Kallo rice and corn cakes for us to review. We tend to opt for crackers and bread instead of rice or corn cakes so were keen to give these a try. Kallo make a variety of savoury plain rice and corn cakes as well as some […]

We have a wide array of cookbooks in our collection of 200 and counting. Sometimes we love to buy vintage cookbooks that give a snapshot of what type of cooking was on trend at that time. I have to admit, I walked right by The Complete Heinz Cookbook but Mark snapped it up. I didn’t […]

10 Minutes To Table: Real food in 10 minutes – no cheating by Xanthe Clay Like many of you, I am often tired when I get home from work or arrive home late and just want something simple and quick for dinner. In order to help me out, Mark purchased a copy of ‘10 Minutes […]